Peach Bruschetta with Whipped Goat Cheese

Peach Bruschetta with Whipped Goat Cheese

I can’t believe we’re already at the end of August. Where did this summer go?! One minute I’m jumping for joy on the first warm-enough-to-wear-sandals day of the year, and the next minute I’m wrapping myself in extra blankets and drinking hot tea while I write a blog post because there’s a sudden distinct chill in the morning air. I’m not ready to be cold again, you guys! 😭 [Read more…]

Herb Marinated Goat Cheese

Herb Marinated Goat Cheese

I don’t know how I ever lived without goat cheese.

I don’t even really remember when I first tried it, actually. I just kind of remember that there was no goat cheese in my life until I was maybe 19 or 20ish. And then suddenly, there it was. The perfect creamy, tangy, spreadable addition to a cheese-plate-for-dinner. The best new mix-in for my favorite pasta sauces. A delightfully tart note in warm fall soups. Basically, the bomb dot com.

Ahhhhh, cheese. 😍 [Read more…]

Mushroom and Spinach Lasagna

Mushroom and Spinach Lasagna

A long, long time ago (ish), back when I was just beginning to learn the ins and outs of this blogging thing, I posted one of my faaaaaavorite recipes in the entire world (that’d be this Mushroom and Spinach Lasagna, HELLO DELICIOUS 👋🏼👋🏼) on Life As A Strawberry. For whatever reason, it became – and remains – one of my most popular posts, despite the very VERY beginner-level photos and my uncertain understanding of what it even meant to be a food blogger. I’ve let that original post work its magic in the background while I focus on other things, but I still make this lasagna all the time. And lately, I’ve been feeling like I owe it to a few of my old recipes to give them some new life with photos that reflect how tasty they really are. [Read more…]