An easy garlic baked shrimp recipe perfect for busy weeknights!
This is a great blank-canvas recipe! Add red pepper flakes or extra herbs to the shrimp bake, or make it a sheet pan meal by adding some fresh veggies like broccoli, bell peppers, or whatever else you have on hand.
This garlic baked shrimp is also great when made on the stovetop – mix everything together as instructed, and throw it into a hot skillet to cook the shrimp (instead of baking it).
Use lime juice and cilantro in place of the lemon and parsley for a fun twist.
Don’t be stingy with your seasonings here! If you don’t want to season with salt, add some extra lemon juice to the shrimp to help the flavors come through.