WE’RE LIFE AS A STRAWBERRY, AND WE LIKE TO TALK ABOUT FOOD.
We’re on a mission to share recipes and resources that help you cook, eat, and live better – and get a little closer to your food in the process.
IT STARTS WITH GOOD INGREDIENTS:
Food that’s grown, raised, fished, and farmed with planet and people in mind. We turn those ingredients into classic, comforting, SIMPLE recipes, with a focus on techniques that make cooking easier (and more fun!) We break big ideas into step-by-step action items to help you bring your favorite people together for a great meal – whether it’s a special celebration or just a Tuesday night.
You have a lot of choices in when it comes to cooking and eating well: we’re here to help you navigate them. That means we talk a lot about where our food comes from, how to find sustainable ingredients, and which companies are doing amazing things to improve our food system.
PS – We love this stuff, but we don’t get preachy and we don’t pass judgment. We all start somewhere!
MEET OUR TEAM!
Jessie Johnson founded Life As A Strawberry as a hobby food blog while she was working in the nonprofit sector between college and grad school (she did her Master’s at Cornell – read more about her work with food security research here!)
Jessie is still the voice of our brand (she’s writing this paragraph right now! and talking in third person! hi! hello!) but today, Life As A Strawberry is a food media company with a full-time team of three (plus a handful of amazing contractors and consultants!) who are passionate about helping you get great food on your table while you make a positive impact on our planet.
Favorite Recipe: Magic Cauliflower Cream
Rhonda Johnson joined Life As A Strawberry as our Director of Operations (and Resident Left Brain!) in 2019. She keeps us organized and manages our big projects, from Cooking 101 posts to our podcast to the free workbooks we share with our email subscribers, as well as our corporate giving.
Favorite Recipe: Chocolate Coconut Oil Cupcakes
Jess Kuhn joined the team as Director of Brand Partnerships in 2019. She handles all of our PR and Media Requests and manages our sponsored content. Interested in working with us? Check out our work with us page and give her a shout at firstname.lastname@example.org!
Favorite Recipe: Easy Crusty French Bread
Each month, Life As A Strawberry uses a portion of its income to support nonprofits working to build a more sustainable, accessible, inclusive food system. See our past giving here and join our email list for future updates!
Thanks for visiting – we’re so happy you’re here!
Staff photos by the ultra-awesome Kate Ames.